wine

It's more than just fermented grape juice: Musings about the history of wine and a deep dive into reds, whites and regions that will make any wine lover drunk with happiness.

The Importance of Proof in Scientific Research
Scientific research serves as the cornerstone of our understanding of the world around us. It provides the basis for advancements in technology, medicine, and numerous other fields. Central to the credibility of scientific research is the concept of proof, which ensures that findings are reliable and can be trusted by the scientific community and the public alike. This article explores the importance of proof in scientific research, highlighting its role in establishing the validity of research findings and driving scientific progress.
By BLESSING COOL 2 months ago in Proof
I Don't Want
Introduction At the moment my Seven Days In Blog is getting a lot of visits and this is throwing some interesting pieces that I think are worth sharing with my Vocal friends and audience.
By Mike Singleton - Mikeydred3 months ago in Proof
11 Of The Most Faked Foods In The World. Content Warning.
The global food industry is riddled with counterfeit products, leading consumers to unknowingly purchase items that are not what they seem. From maple syrup to truffles, vanilla, and beyond, many beloved foods are prone to imitation due to their high cost and limited availability. This widespread fraud has significant economic and health implications, with fake foods not only deceiving consumers but also potentially posing health risks.
By Gunduz3 months ago in Proof
What’s with all these weird wine words?
Using words to describe wine is fraught with peril and and leaves wine writers exposed to ridicule. Adapting a line from Martin Mull: writing about wine is like dancing about architecture. And we do it anyway.
By Gus Clemens4 months ago in Proof
Wine at a restaurant
Food is divine with wine, so wine in a restaurant should be sublime, right? Not necessarily. There is an old adage in the restaurant business: “Your customers will eat you poor, but they will drink you rich.” You do not have to be a wine expert to recognize restaurants often charge twice as much or more than what the same wine costs you in a wine or grocery store. Your inner accountant says ‘whoa!’
By Gus Clemens5 months ago in Proof
Weddings and wine
We hurtle into the nuptial season, or—more importantly—into preparations for the big event. Brides and grooms and their mamas and papas toil over what will be, for many, the biggest party they ever put on in their lives. Some tips and insights to lower stress and enhance the event. Congratulations and best wishes, BTW.
By Gus Clemens5 months ago in Proof
Champagne and sparkling wine. Top Story - January 2024.
What’s in a name? In the case of Champagne, a bubbly brouhaha. By international agreement, Champagne is produced exclusively in France’s 76,000-acre—132 square-mile—Champagne region using one specific method—méthode champenoise, also known as traditional method.
By Gus Clemens5 months ago in Proof
Sacramental wine
While wine is enjoyed as a beverage and a food by billions of people every day, it also is an integral part of religious worship. Let’s explore.
By Gus Clemens5 months ago in Proof
Laura Catena interview Part Two
Dr. Laura Catena is the managing director of Bodega Catena Zapata and often called the face of Argentinian wine. A fourth-generation vintner, she also is a magna cum laude grad from Harvard and earned a medical degree from Stanford. She practiced medicine in San Francisco for 25 years while helping run the family winery.
By Gus Clemens6 months ago in Proof
Laura Catena interview Part One
Laura Catena is considered the face of Argentine wine and a wine world leader. I recently interviewed her and will share the interview in successive posts.
By Gus Clemens6 months ago in Proof
Best Wine Coolers On The Market
In the realm of wine lovers and casual wine enthusiasts, the proper storage and preservation of wines have become incredibly important. As peoples appreciation, for wine collections continues to grow so does their need for efficient wine coolers. Among the options in the market three standout choices cater to different preferences and storage requirements; the Antarctic Star 26 Bottle 130 Can Wine Cooler/Cabinet, the Wine Enthusiast 32 Bottle Dual Zone MAX Compressor Wine Cooler and the UNTOMAX Wine Fridge Dual Zone 52 Bottles.
By i.speak.finance8 months ago in Proof
Chardonnay. Top Story - August 2023. Content Warning.
Grapple with a lil grape amidst the thistle. Peas in a pod not far from the backyard pepper-patches, prickly pompoms along the side-paths of a city park. This vivid color is a good omen if untouched, fertility is their needled warning.
By Rob Angeli10 months ago in Proof